Menu
Serving Authentic Indian Flavours to Arlington Since 2008
Appetizers
Main Course
Sides
Beverages & Bar
Deserts Soups & Salads
Appetizers
Veg Appetizers
Non-Veg Appetizers
Tandoori Sizzlers
Main Course
Veg Specialities
Non-Veg Specialities
BUTTER CHICKEN – $16.99
CHOICE OF MEAT COOKED IN A MILDLY SPICED CREAMY CASHEW
SAUCE. (CHOICE OF MEAT LISTED BELOW)
TRADITIONAL CURRY
CHOICE OF MEAT COOKED IN RICH AND SPICY SAUCE AND
FINISHED WITH FLAVORING OF GINGER AND FRESH HERBS.
(CHOICE OF MEAT LISTED BELOW)
VANDALOO
CHOICE OF MEAT MARINATED IN VINEGAR COOKED DICED
POTATOES IN A SPICY CURRY SAUCE.
(CHOICE OF MEAT LISTED BELOW)
SAAG
CHOICE OF MEAT COOKED IN CREAMY PASTE MADE FROM
PURÉED SPINACH AND TEMPERED WITH GARLIC.
(CHOICE OF MEAT LISTED BELOW)
KADHAI
CHOICE OF MEAT STIR-FRIED WITH BELL PEPPERS AND ONIONS.
(CHOICE OF MEAT LISTED BELOW)
KORMA – $16.99
CHOICE OF MEAT COOKED IN A MILDLY SPICED CREAMY CASHEW
SAUCE. (CHOICE OF MEAT LISTED BELOW)
TIKKA MASALA
CHOICE OF MEAT COOKED IN A ONION TOMATO SAUCE WITH
FENUGREEK. (CHOICE OF MEAT LISTED BELOW)
Sides
Rice
Bread (G)
Beverages & Bar
Beverages
Bar Menu
By Glass
Deserts Soups & Salads
Deserts
Soups & Salads
be our guest